

Yeah, I tend to use “staff” or sometimes “waitstaff” to describe them, particularly in cafes, where the owner and/or manager might also be waiting tables. “Waiter” or “waitress” I’d mostly use when recounting something that happened while eating out, and I’m trying to specify who’s who in the story.
As a fellow Australian - where the heck did you find this unicorn of a location?! I’ve been house-hunting (well, land-hunting, really) for over a year, and everything seems to come saddled with a bushfire overlay, flood overlay, or both. I’ve pretty much resigned myself to being stuck in a bushfire zone.
(Note: not asking for you to dox yourself with the actual location, though I am deeply curious.)