minus-squarekindenough@kbin.earthtoAsk Lemmy@lemmy.world•What is a food that you used to dislike but now enjoy?linkfedilinkarrow-up4·5 days agoAirfrying…thank you, good tip! I always fry them in butter, small onion, garlic and little bacon, then add a very small amount of stock and steam them lid on till the stock has evaporated. I use more onion and bacon when I am preparing them for Dutch Stamppot. linkfedilink
Airfrying…thank you, good tip!
I always fry them in butter, small onion, garlic and little bacon, then add a very small amount of stock and steam them lid on till the stock has evaporated.
I use more onion and bacon when I am preparing them for Dutch Stamppot.