Mo.

Years eh?

Couple stories for you. Had a tray of 100 hot wings we ordered one night drunk. Left it on the counter for 3 days straight eating out of it until they were gone. They never were brought above or below room temperature for that entire time. We didn’t die.

I also regularly order too much food. Forget to fridge the leftovers, and still eat the crap the next day. I’ve yet to be food poisoned from this.

Maybe I am just lucky.