Twenty years ago, I met a couple with a young son who decided not to let the kid have sugar. I wonder how that might have worked out for the kid now that he’s grown.
I assume the kid hit 18 and went on a sugar binge as soon as he tasted it the first time.
Anyone have experience with this?
Cheerios is like 18% (multigrain) or 22% (honey) sugars by weight though. Lucky Charms (original) is at 37% and regular cornflakes at 8%, for reference.