Best on well done, because it moistens the overly dry meat.
I say this as a lover of A1, and lover of medium steaks.
I grew up with leather and A1, and I still like that from time to time. Now I’ve come to love medium steaks, and if seasoned and cooked correctly, I don’t need A1. Though I still crave it, and will use it on my own steaks at home.
Best on well done, because it moistens the overly dry meat.
I say this as a lover of A1, and lover of medium steaks.
I grew up with leather and A1, and I still like that from time to time. Now I’ve come to love medium steaks, and if seasoned and cooked correctly, I don’t need A1. Though I still crave it, and will use it on my own steaks at home.
All in all, steak is delicious.