Because, unless you go every weekend I honestly can’t complain (Europe) about the taste of the meals (even though they’re rising in pricing).
Also for what I’ve seen the ones we have are smaller than USA big menu
Because, unless you go every weekend I honestly can’t complain (Europe) about the taste of the meals (even though they’re rising in pricing).
Also for what I’ve seen the ones we have are smaller than USA big menu
Yes. It’s literal fucking dogshit in the USA and Canada now and for a long time. I was a trucker, sometimes I had to eat there for lack of options. The only time I ever found it passable was somewhere in Montana, Rocking i think, where they cooked it fresh after I ordered like the old days, it tasted like 1995.
Wait hang on… They don’t cook it freshly nowadays? What the crap? What do they do? Microwave it? How long does it take to cook a burger 😂?
A few years ago western Canadian Mcdonalds were advertising that their food was going to be served hot again, not warm. It’s pretty pathetic.
As far back as I can remember they’ve used these warming trays to keep items that were previously grilled warm until someone orders them. This is pretty much required for fast food with the volumes and wait time people expect, otherwise you’d be waiting 5+min for your burger.